한국식품영양과학회

학회소식

공지사항

JMF contents (Vol 25 Iss 8) 안내

2022-08-22
첨부파일명 : 작성자 관리자 조회수 368

Review 

The Role of Resveratrol in Mild Cognitive Impairment and Alzheimer's Disease: A Systematic Review

Daiene Santos BuglioLedyane Taynara MartonLucas Fornari LaurindoElen Landgraf GuiguerAdriano Cressoni AraújoRogério Leone BuchaimRisssscardo de Alvares GoulartCláudio José Rubira, and Sandra M. Barbalho

 

Full Communications 

Protective Effect of Portulaca oleracea Extract Against Lipopolysaccharide-Induced Neuroinflammation, Memory Decline, and Oxidative Stress in Mice: Potential Role of miR-146a and miR-let 7

Rasha M. HusseinAhmed M. YoussefMousa K. MagharbehSaed M. Al-DalaenNariman A. Al-JawabriTaymaa N. Al-NawaisehAbdullah Al-Jwanieh, and Fakhir S. Al-Ani

 

Anti-Melanogenesis Activity of Crocodile (Crocodylus siamensis) White Blood Cell Extract on Ultraviolet B-Irradiated Melanocytes

Anupong JoompangPreeyanan AnwisedKunlathida LuangpraditkunNisachon JangprommaJarupa ViyochCéline Viennet, and Sompong Klaynongsruang

 

Beneficial Effects of Fructooligosaccharides Esterified with Lauric Acid in a Metabolic Syndrome Model Induced by a High-Fat and High-Carbohydrate Diet in Wistar Rats

Susana Hernández-PérezRosa María Oliart-RosLeticia Casas-GodoyGeorgina SandovalVerónica Guarner-LansVicente Castrejón-TéllezLucía Quevedo-CoronaCarolina Peña-Montes, and Abril Ramírez-Higuera

 

(−)-Epicatechin Ameliorates Cardiac Fibrosis in a Female Rat Model of Pre-Heart Failure with Preserved Ejection Fraction

Moises Bustamante-PozoIsrael Ramirez-SanchezAlejandra Garate-CarrilloBruce ItoViridiana NavarreteMoises HaroRicardo GarciaNancy CarsonGuillermo Ceballos, and Francisco Villarreal

 

Saturated Fatty Acid-Induced Impairment of Hepatic Lipid Metabolism Is Worsened by Prohibitin 1 Deficiency in Hepatocytes

Wen YanranSoohan Jung, and Kwang Suk Ko

 

A Combination of Baicalin and Berberine Hydrochloride Ameliorates Dextran Sulfate Sodium-Induced Colitis by Modulating Colon Gut Microbiota

Yonggang YanLuhan LiKenan WuGang ZhangLiang PengYanni Liang, and Zheng Wang

 

Proximate Composition, Antidiabetic and Hypolipidemic Activity of Bread Produced from Wheat–Sorghum Base Supplemented with Mung Bean Malt and Carrot Flour

Eucharia OnwuraforEunice UzodinmaChinwe AronuBlessing Nweze, and Nkechi Ogbonnia