홈국문지 및 PNF 참고문헌 작성법 변경 알림
2023-05-24
2023년 6호부터 한국식품영양과학회지 및 Preventive Nutrition and Food Science의 참고문헌 작성법이 일부 변경되어 안내드립니다.
American Medical Association 개정(11th ed.)에 따라 출판사 및 기관의 소재지를 생략하여 아래와 같이 표기합니다.
■ 단행본
1) Leikin H, Miller M, Bewley S. Nutrition-focused physical exam. In: Goday PS, Walia GLS, editors. Pediatric Nutrition for Dietitians. CRC Press. (, Boca Raton, FL, USA.) 2022. p 15-34.
2) Abbas AK, Lichtman AH, Pillai S. Cellular and molecular immunology. 9th ed. Elsevier. (, Philadelphia, PA, USA.) 2016. p 1-11.
■ 단체저자명
AOAC. Official methods of analysis. 21st ed. Association of Official Analytical Chemists International. (, Gaithersburg, MD, USA.) 2019. p 125.
■ 학술대회 발표
Lee JY, Lee YH. The effect Sasa borealis on improvement of andropause symptoms in vitro and in vivo model. Proceedings of 2021 International Symposium and Annual Meeting of the Korean Society of Food Science and Nutrition. 2021 Oct 27-29. (Busan, Korea.) p 348.
■ 학위논문
1) Jin JU. Consumer’s preference for Bibimnaengmyeon sauce added with different amount of watermelon powder. Master’s thesis. Ewha Womans University. (, Seoul, Korea.) 2022.
2) Shin J. Optimum bioconversion of flavonoids from germinated tartary buckwheat (Fagopyrum tataricum Gaertn.) using response surface methodology. Dissertation. Pukyong National University. (, Busan, Korea.) 2021.
투고 시 변경된 규정을 한 번 더 확인해 주시기 바랍니다.
감사합니다.
